Korean Food Recipies

Monday, February 4, 2013

Cho-(go-chu)-jang Sweet & Spicy Red Chili Pepper Sauce 초(고추)장

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Cho (gochu) jang (or chojang for short) is a unique spicy-sweet red chili pepper sauce.  It gives off a sweet, spicy flavor and goes w...
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Tuk-bok-ki Spicy Rice Cake w/ Vegetables 떡볶이

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Tukbokki is one of Korea's popular snacks that are loved by teenagers as well as adults.  It is made from garaetuk, a chewy long cy...

Pa-jeon Korean-Style Pancake 파전

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Pajeon is a traditional Korean-style pancake which is a very popular appetizer or snack.  It is made with pancake mix batter, eggs, ...

O-jing-uH Ti-Gim Deep Fried Battered Squid 오징어 튀김

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Ojinguh tigim is a popular Korean appetizer before a meal or while drinking a cold mekju . Very much like the Western calamari dish, it ...

O-jing-uh Dried Squid 오징어

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  Ojinguhs are popular dry food snacks and it’s the closest equivalent of a Korean beef jerky. Instead of beef, however, ojinguh’s are...

Man-doo Korean Dumpling 만두

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Mandoo is a Korean dumpling consisting of minced meat and vegetables wrapped in a thin piece of dough. Popular meat fillings include sh...

Kang-Poong Sae-Woo Spicy & Sweet Shrimp 깐풍새우

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Kangpoong saewoo is another popular appetizer enjoyed by Asians at Korean/Chinese restaurants much like tangsuyuk . It's definitely a...
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